2025 Teen Graduate Reflections

Dear Growing Hope Community,

August 7th marked the last day of our eight-week Summer Teen Leadership Program! Over the past eight weeks, 12 Ypsilanti teens joined us as part of our farm staff for an intensive summer program of farm work and workshops on food justice, community organizing, social identity, and cooking lessons. The teens worked hard this summer caring for their Oasis Garden, Children’s Garden, and the Sharing Garden, harvesting food for our free produce cooler, and partnering with local organizations to deepen their knowledge about the Washtenaw County food system.

The Teen Leadership Program is an integral part of Growing Hope, and we are so proud of and grateful for this incredible group of young people! This Summer, four of our teens, Josephine Smith, Tuula Martínez, Jaylah Cotton, and Eli Harris, graduated from High School and will be moving on from the Teen Leadership Program. They have a few reflections on their time in the Teen Leadership Program that they would like to share. We are so proud of their work at Growing Hope and wish them all the best in their future endeavors!

Josephine Smith, YCHS

Hi, my name is Josephine Smith, and I was with Growing Hope for 2 years. Before coming, I did not know how to actually think of myself as a person. I was aimlessly drifting through life, not knowing what to do with myself or knowing my future goals. After joining Growing Hope, I was awakened to feelings of hope because I became aware that I have worth in my life. I can use myself to help others. I gained experience by doing lots of work for the community, the most impactful being that we helped distribute delicious food for people who need it the most. Growing Hope is a beautiful and life-changing program for teenagers, and can help guide them as they grow into people who understand that they have worth in this crazy world. I love you, Growing Hope!

Eli Harris, WAVE

My name is Eli. As of writing this, I am coming to the end of three long years with Growing Hope. It’s a bittersweet experience for me, as my time with this amazing organization — and the even more amazing people who run it — has been the best three years of my life.

When I joined the Teen Leadership program, I questioned why I was there. My stance on people was poor, and my attitude poorer. I would say I didn’t take the program seriously at first. Often being grouchy and pedantic about the work we did, and the people around me.

But I wasn’t treated as such. I was still given as much care, space, and voice as everyone else. Over time, I began to feel like my attitude towards things for the last couple of years had been fueling my grief and anger — and I started to try and change how I approached things.

The amazing advisors, Jenny and Esha, were the cornerstone of that growth. It wasn’t just their welcoming attitudes towards the large group of unruly teenagers (myself included) — it was their consistency.

When I needed support, they gave it.

When I needed guidance, they offered it.

When I wanted to share about my day and what I had been up to outside of the program, they listened.

And when I slipped back into old habits or wasn’t being the version of myself they believed in, they were direct — they told me, made me aware, and helped guide me back to who I was working to become.

I’ve grown more than I sometimes realize with Growing Hope. The workshops, especially, have taught me more skills than I could list — and more importantly, they’ve helped connect me to the Ypsilanti community, our food system, and the amazing people who keep it all running.

I wouldn’t be who I am today without joining this incredible program or without meeting all the amazing people I’ve had the chance to grow with.

If you’re reading this and have the opportunity to join: do it. I can’t recommend it enough.

Tuula Martínez, ECA

Hi Saplings/Everyone! 🌱,

My name is Tuula Martínez, I am an eighteen-year-old youth of Ann Arbor & Ypsilanti, and I have been working in the Growing Hope Teen Leadership Program for almost three years. The first two summers I was simply a (paid) teen intern, and in my last summer I was ‘promoted’ into a crew leader, where I took on more leadership opportunities and responsibilities.

This summer was really the time for me to not only deepen the knowledge I had gained from my previous two summers (and after-school programs), but also to apply said knowledge and leadership skills as I entered a new stage within the program.

Working in the teen program has taught me a lot about impact. Before working here, I didn’t really think I had an impact on people or places, and I often doubted my own ability. Growing Hope does an amazing job of teaching you about the work that needs to be done to help our community, and giving you resources or opportunities to take part in it (whether through the program or outside of it). Through these opportunities, I have been so lucky to see the community come together. I have been able to talk to people and hear how much they appreciate the work Growing Hope does, and it really makes you proud of the work you’re a part of.

My confidence has also significantly improved while I’ve worked with the teen program. Being in a leadership role this summer, and realizing the people who came before also didn’t have everything figured out, has surprisingly really comforted me. I think confidence comes when you, of course, 1. Start trusting in your abilities and knowledge, but also 2. When you realize that everyone is trying their best, and no one does things perfectly. I suppose I hope, as I leave this program, that perhaps my coworkers can look up to me in the same ways I looked up to my past crew leaders. And I hope that through watching me figure out and grow into this leadership role, I can in turn teach them that they are also just as capable, even if they haven’t figured everything out.

The community itself is also something I’d like to touch upon. I feel it is such a treat to work somewhere where you’re genuinely excited to see the people. Over my three years working in the program, I have gotten the opportunity to meet so many awesome people and really befriend everyone. That is something that I love so much about the program, as you get the chance to get to know everyone and build your own dynamic with each person. The culture is something so special, because it bred an environment of comfort, which made it feel like a second family in a lot of ways.

In the future, I hope to study at the University of Michigan, majoring in Archeology and minoring in Art History. My plan for the near future is to do one more semester of free college classes at my high school (the ECA), and take the next two semesters off from school (to apply to the UofM for the following fall, and look for museum-based internships). This upcoming summer, I hope to become involved with archaeology fieldwork through the UofM Museum of Archeology (which may involve travelling, exciting!). Though my choice of career will most likely be museum/history related, I know that I would love to stay connected to Growing Hope, as Environmental education and stewardship have become very important to me through working here.

Thank you to everyone I’ve had the privilege to meet, get to know, and work with. You’ve all had a profound impact on me. 🩵

Tuula Martínez

Jaylah Cotton, Skyline

I applied to the Teen Leadership Program because I already loved plants and gardening. I didn’t realize how much I would learn outside of farmwork, but it’s all helped me grow tremendously as a leader, a member of my community, and just as a person. I’ve also found that it’s kept me very grounded and taught me to appreciate what I have and what I can do. The overall work I’ve done is truly my proudest accomplishment in life so far. From selling herbal tea bags at the farmers market, to digging out our new wildlife pond, and leading weekly social identity workshops, I can’t pinpoint a single favorite thing!

However, I can express how grateful I am for the opportunities that working with Growing Hope has given me. Because of the Teen Leadership Program, I was awarded one of AAACF’s 2025 Young Citizens of the Year. The award recognizes leadership and community service among Washtenaw County teens. Thanks to Jenny and Esha’s nomination, I was selected and got to participate in an MLive interview (which went to print/online in May) about my work with food insecurity and Growing Hope. I received a scholarship as well. This has meant so much to me because it feels great to have the work I’ve done be recognized, but it’s also helping to further my education!

Soon, I’m headed off to Michigan State University to major in Elementary Education, meaning all the leadership skills I’ve learnt will be put to great use! I’m so excited to go somewhere new and keep learning, too, but I’m forever grateful that I have a place back home in Ypsi where I am always welcome.

- Jaylah

< Older Post

Newer Post >

Rooted Again: A National Farmers Market Week Reflection

By Julius Buzzard • August 1, 2026

Beloved community, As we enter the final weeks of summer and back into the rhythm of the school year, it’s impossible not to recognize how hard it’s been to breathe as of late (in every sense). A few short weeks ago, smoke drifted down from wildfires burning across Ontario and settled over Southeast Michigan with force. As air quality alerts stacked on top of heat advisories, everyone from youth to elders was advised to mask up or otherwise remain indoors. In the same stretch, Michigan’s cyclospora outbreak kept climbing past six thousand confirmed cases. Understandably, many have been left feeling paralyzed. Clean air and safe food are not amenities; they are the foundation on which we build food sovereignty. Right now, it feels like that foundation is beginning to crumble, and crumble beneath some more than others. The folks breathing the worst air and eating the least trustworthy food are disproportionately Black, brown, Indigenous, low-income, elderly, young, or some combination of all of it. This pattern is known as environmental racism, meaning the way pollution, contamination, and environmental harm land hardest on communities of color and low-income communities. Whether it’s a decision about a permit, protective rights, or a pipeline, this happens by design. Last month, for example, Michigan's environmental agency approved permits allowing Enbridge to build a new tunnel for the Line 5 pipeline under the Straits of Mackinac, locking in another 99 years of fossil fuel infrastructure running beneath the largest freshwater system on the planet. While this devalues, or even ignores, the long-term health of our climate, economies, and water (another foundational element to life), the environmental harm of this decision is just the tipping point. Construction threatens ground that includes Native American burial sites, and tribes are being handed what one Native American Rights Fund attorney representing Bay Mills Indian Community called an agonizing choice between digging up and recovering their own ancestors before bulldozers arrive, or leaving that work to the state once construction starts. That same attorney, David Gover, put it plainly: "What is more sacred than how we treat our dead?" The grief, rage, and anxiety showing up in our community as a result of these compounding factors is real, merited, and inextricably tied to what’s happening to the land, water, and air on which we, and our food, depend. But it’s not the end of the story. Behind Growing Hope's mission is a strongly rooted belief that communities deserve autonomy within the entirety of their food system. You cannot separate a just food system from a just relationship to place. The cure to systems that poison our air, contaminate our food chains, and desecrate sacred ground is hope that is deeply seeded in community. It's in building a local food system that celebrates the growers, land stewards, and makers that paint a portrait of a vibrant local food system. And that's what a farmers market is, when you get down to it. It's a supply chain you can see with your own eyes. It’s names you know and fields you can visit. It’s fresh produce that arrives from caring hands just moments away from home. It's food grown by people accountable to this community. And when we feel betrayed by the very air and food we need to survive, this is all more important than ever. That’s why I’m excited that this is reaching you right on the edge of National Farmers Market Week, August 2-8, formally proclaimed by the Ypsilanti City Council at their last meeting. Come join us in our weekly celebration of local food at the Ypsilanti Farmers Markets on Saturdays, 9a-1p, at the Ypsilanti Farmers MarketPlace (16 S. Washington St.) Underneath all of it (the smoke, the cyclospora headlines, the pipeline permits) is us. A community vying for a food system where we can gather, cook, and grow together without fear. See you at the market, Julius P.S. Even if you can’t join us to celebrate National Farmers Market Week on Saturday, August 8, you can share your thoughts and help us plan for the future (even get entered to win a great prize) by completing our annual market survey .

From Dream to Legacy

By Julius Buzzard • July 1, 2026

Introducing the growing hope accelerator kitchen!

Return of the Tuesday Market

By Julius Buzzard • June 1, 2026

Beloved community, June is alive in Ypsilanti, and so are we! The farm is buzzing with pollinators, heavy with the first fruits of the season, keeping the produce cart full, and tended by caring hands, sowing hope along with each seed. At the same time, the MarketPlace is filling back up with color and noise with the joy of neighbors who have looked forward to the market all winter. We have so much to celebrate this season! Namely, the Tuesday Farmers Market is back! Starting tomorrow (June 2), the Ypsilanti Farmers Market will run not only on Saturday mornings, but also every Tuesday from 3 to 7 pm, through August, right here at the Ypsilanti Farmers MarketPlace. That means every week we’ll have two opportunities to invest in our local food system while building the community care that makes a market special. This matters more than it might seem on the surface. Many community members have shared that while they love the Ypsilanti Farmers Market, want to support local farmers and makers, and believe in local food, Saturday mornings simply do not work for their lifestyles. Saturday mornings may be reserved for overtime shifts or soccer games, or to recover from a week that didn’t seem to give anything back. For some, they can only get the financial assistance or translation services needed to fully participate on a weekday. For many of our neighbors, Saturday mornings are simply not free. Access can only be actualized when every community member experiences it. It’s as much about time as it is about proximity. We've always said that the Ypsilanti Farmers Market is for everyone in our community, and the Tuesday market is our effort to live that out more fully. The Ypsilanti Farmers Market, in each step toward the future, is a step toward a living vision we have built together. Toward a vision of the Ypsilanti Farmers MarketPlace as a community food hub, an anchor in the life of our city and of our local food system. A place where neighbors come together, build community, and leave united; all while gathering around food. The Ypsilanti Farmers Market is not purely about simple transactions. It’s about practicing what it looks like for a community to feed itself. It nurtures spaces where farmers can move their harvest and where small businesses can grow. The Ypsilanti Farmers MarketPlace is fostering that mid-week run-in with a neighbor, reminding us that we are not alone. We are grateful to the farmers, vendors, and partners who said yes to this. And we are grateful to our entire market team, who make it possible week after week, with devotion and creativity that continues to humble me. This spring, our Teen Leadership Program launched our second Seed Library, located at the Ypsilanti Farmers MarketPlace, which is available to the community at every market. Because everyone deserves a chance to grow. Seeds hold within them the agricultural knowledge of generations, the food traditions of all of humankind. When we talk about seed sovereignty, we are not simply speaking about the practical reality of who controls the global seed supply (the four corporations that control 60% of the seed and pesticide supply). Rather, it goes a level deeper into the question of who and what gets to be remembered. "Farmers are literally archivists of the land." -Abena Offeh-Gyimah Seeds are stories. They are living reminders of all the ancestors who walked before us. When we save and share seeds, we are practicing reciprocity with Mother Earth, and with one another. The seed library that our teens built is just the beginning. Our hope is that it grows into a circular system . We dream of a future where the seed library at the farm and MarketPlace are filled with self-labeled packets of seeds saved from the harvest of our community. We dream of a food future that sits in the hands of the very community that tends it. This is seed rematriation in practice, and I’m excited to grow with you. In solidarity, Julius P.S. Your support makes this food system possible, whether it is financial, volunteer, or saving seeds; we’re in this together. Keep an eye out for future newsletters for a hands-on seed-saving workshop later this year.

ALL ARTICLES